The Job Holder
Ocean & Acre
We are right now searching for Restaurant Managers for the Forsyth Area. ( Southern Proper Hospitality is eager to declare the opening of Ocean and Acre. Sea and Acre is a raised feasting encounters that highlights cook driven dishes from the land and ocean)
Sea and Acre present to you the best of the ocean and land, with crisp fish and ranch to table meats, while wedding the flavor profiles and cooking methods of the two to present to you a one of a kind eating knowledge.
Sea and Acre break the restrictions and marks of shame set on these conventional cooking styles, and in doing as such, make something new and energizing, opening unlimited potential outcomes.
Southern Proper Hospitality is a pioneering association that qualities development, inventiveness, and tender loving care. The mission of the group of industry driving experts is to help shape the social texture of Atlanta and the past by doing out and out transforming people in and outside of our dividers. Southern Proper gives a "momentary departure" for burger joints by making one of a kind and particular eating encounters that intrigue to clients' feeling of experience. Every café offers a high vitality, fun and engaging air combined with truly affable administration and uncommon, top-notch sustenance.
With 23 eateries at present working under 8 ideas including The Southern Gentleman, Gyspy Kitchen, The Big Ketch, Chido and Padre's, The Blind Pig, Milton's, Beni's, and Tin Lizzy's, just as around 5 activities made arrangements for the prompt future, this is an energizing time for the organization and for those that have helped arrive at this point. Alongside this development, comes the craving to add quality authority to our groups to help prepare for what's to come.
Must be reliable, dedicated, effective, astounding with individuals, and extraordinary working with a group in an accommodation drove visitor first condition. We search for solid pioneers, which however ready to oversee frameworks like the best of them, comprehend that the visitors are what at last decides our prosperity.
1-3 years of experience working in high volume full cafés is liked, however not required on the off chance that you have the stuff.
Visit us online to study Southern Proper Hospitality: www.sphospitality.com.
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