Proof & Provision Bartender

The Job Holder
Savannah, GA, USA
Aug 21, 2019

Client Name

Desoto Savannah Hotel





Barrel-matured mixed drinks meet Southern solace sustenance top choices at Edgar's Proof and Provision. Befitting our celebrated lodging in the core of Savannah's Historic District, Edgar's mixes great and present-day to make one of Savannah's most looked for after indoor-open air settings for art mixed drinks and easygoing feasting. Search for privately sourced charcuterie, world-class bar charge and Southern chicken rolls presented with tomato and jalapeño jam. Obviously, no night at Edgar's is finished without enjoying the taste of our private name "Edgar's Truth" whiskey. 



Position Summary 


The Bartender is in charge of regulating bar and serving visitors beverages and sustenance while conveying outstanding client administration and keeping up a gainful activity. 





Welcome clients, take drink/sustenance orders, make/serve alcoholic and non-mixed refreshments including mixed drinks and lager. 

Help and approach all visitors in an earnest, respectful and administration arranged way, and at whatever point conceivable, go the additional mile to guarantee absolute visitor fulfillment. 

Learn and utilize the visitor's name to address them. Keep in mind normal visitor's preferred beverages. 

Perform clerk obligations following both Chesapeake, inn and brand principles, while guaranteeing quality administration and visitor fulfillment. 

Completely and accurately set up the bar preceding opening; ensure the bar is perfect previously and toward the part of the bargain to operational arrangements and measures to guarantee visitor solace and fulfillment. 

Finishes important side-function according to plan, this incorporates stocking and sorting out all alcohol, juices, dish sets, paper, wines, cut organic products, and so forth. 

Answer visitor's inquiries with respect to menu things and drinks served, their embellishment, substance and readiness techniques unquestionably and precisely. 


Use suggestive offering procedures to build check midpoints. 



  • Complete and keep up forward-thinking liquor serving class, for example, TIPS, as well as other states, affirmed classes. 
  • Cling to all neighborhood and national alcohol laws just as built up organization, lodging and brand systems. 
  • Check visitor request preceding serving to guarantee that appearance, temperature, and segments are right. 
  • Help with keeping up drink cost by diminishing superfluous waste. 
  • Direct and know about stock consistently and demand day by day supplies as expected to guarantee effective activities. 
  • Take arranges precisely and pursue legitimate cashiering capacities by finishing/shutting visitor registers and submitting data with the POS framework. 
  • Pre-clear and transport all dining areas per norm and plan for future clients. 
  • Go to gatherings/preparing as required by the board. 
  • Perform obligations, exceptional assignments, and activities as mentioned by the executives. 





  1. Must most likely talk, read, compose and impart in English to sufficiently play out the obligations of the activity. 
  2. Capacity to perform multiple tasks and organize everyday outstanding burden. 
  3. Extraordinary authoritative and time the board aptitudes. 
  4. Must be fiery and ready to work in a quick-paced condition. 
  5. Must be meticulous and ready to work both autonomously and with a group 
  6. Willing to work an adaptable timetable to incorporate evenings, ends of the week and occasions as required. 
  7. While playing out the obligations of this activity, the representative is required to stand, walk, balance, reach, push, pull, lift, handle, feel, 
  8. talk, hear, see, smell, taste and perform tedious movements that require manual ability during and all through their day of work. 
  9. This position requires the effort of as much as 50 pounds of powder and lifting as much as 50 pounds sometimes. 
  10. 1+ long stretches of experience working in a bad situation. 
  11. Must meet age prerequisites to serve liquor as characterized by state law. 
  12. Material state confirmations and brand preparing as required. 
  13. Middle of the road PC aptitudes in Microsoft Office, Point of Sales Systems and other required frameworks. 





  • Therapeutic, Dental and Vision plan alternatives 
  • Extra security 
  • Short and Long Term Disability 
  • 401(k) 
  • Paid Time Off 
  • Free representative dinners 
  • Limits to different inns inside Chesapeake Hospitality