Cooker Opr RE05

The Job Holder
Cumming, GA, USA
Nov 26, 2019

Client Name

Tyson Foods


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Work Shift: 

B Shift (United States of America) 

The meat procedure administrator controls the cooking procedure from cooking the item to a completed item. 

Basic DUTIES AND RESPONSIBILITIES incorporate the accompanying: 

  1. Different obligations might be appointed. 
  2. Cooking crude Meat and blood. 
  3. Estimating. 
  4. Running the Machinery that procedures the meat into make a feast. 
  5. Moving of prepared supper to capacity.